Just ordered from Xing Wong because it’s the only Chinese food restaurant that was delivering + accepting online orders.

I ordered the beef & broccoli and feel compelled to talk about it.

The broccoli was very good.  Fresh, green, not overcooked or over-saturated with sauce.

However, the beef was inedible.  There wasn’t a single piece that I put in my mouth which wasn’t an intolerable mushy/chewy/fatty/rubbery texture.  Geee-rrrosss!!

I would never order the beef & broccoli again.  I would however, order something else with BROCCOLI.

The pork fried rice is ok, a little buttery tasting and actually there’s too MUCH pork for me, but it’s otay.

I’m about to eat the egg roll too because I’m hungry still, since I had zero beef.  I think I swallowed one piece, and that was one piece too many.

Delivery time was super fast, they did follow my note regarding “include chopsticks but no sauces please!” since I hate accumulating duck & soy sauce, there’s no fortune cookie, and I wish I’d had the option to get a wonton soup instead of egg roll.

*Bit into eggroll*  Soft & warm, fresh, not a nasty eggroll with too much red stuff.  It’s not bad.  Never really been a fan of that bitter cabbage taste in Chinese food egg rolls, I prefer Korean mandu.  I ended up scooping out the insides and eating just the fried wonton skin.

In conclusion, Xing Wong = Ok, 2.5 out of 5

Broccoli=Good

Beef=bad.